Blueberry Bounty!

Graham and I went blueberry picking a few weeks ago and came home with buckets full of berries. After sorting through them, I ended up putting about half into the freezer to save for later, and the rest we proceeded to eat for breakfast, lunch, dinner, snacks and dessert over the next several days. [...]


Quinoa-Plantain Griddle Cakes with Creamy Cilantro-Lime Sauce

Plantains! Oh how I love sweet and wonderful fried plantains! My love affair with this fruit began during my first trip to Central America. Those golden slices of fried goodness came as a side, right next to the rice and beans, for many of the dishes that I ordered at restaurants in [...]


Savory Turkish Zucchini Pancakes

We’ve got zucchini coming out of our ears! Well maybe it’s not that bad, but lately we have had a steady stream of zucchini coming in our CSA box. It started with just one or two small zucchini in the box and now we are getting five or six large [...]

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