Vegetable Wellingtons with Port Sauce

We hope you all had a fantastic Thanksgiving! We’ve really been enjoying the long weekend, and have actually had a chance to relax a bit from all of the craziness of the semester, before the final push. I also had some time do some serious cooking, and am hoping to share some [...]


Spinach Artichoke Dip Potato Salad

If there is one thing I can’t resist at a party or potluck it is spinach artichoke dip. So when I came across a recipe for spinach artichoke dip potato salad in Southern Living, I was all over it. Regular potato salad can be on the bland side, but the addition of [...]


Mixed Vegetable Curry

I’m a big fan of curry and Indian food in general, and since there are so many great vegetarian Indian dishes, I would love to be able to make more of them at home. In the past I’ve tended to shy away from making homemade Indian food because I’ve heard lots of [...]


Spinach and Artichoke Lasagna (vegan and vegetarian versions)

I think Graham and I have officially become adults. In addition to the fact that I just turned 30 (eek!), we were put on the schedule to cook dinner for the whole family at Graham’s annual family reunion! No small task—believe me!

For the last 23 years, Graham’s family [...]


Vegetarian Stuffed Shells

Unlike my beloved Sally, I do not LOVE to cook, although every once in a while I do enjoy making a fun and new dish for us to try out. For my first official post (most of my blog duties are editing, eating, and dishwashing), I thought I would go for something [...]

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