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I felt like the queen of leftovers last week. The biscuits that I made over the weekend used up the sour cream and some of the cheddar from our recent party, and these chili cheese fries were a great way to use up some extra beans and cheese. Graham and I liked [...] 
This weekend we had a few friends over to celebrate Graham’s birthday, which was a lot of fun. For the celebration, I ended up making some old favorites from the blog including corn and manchego cheese empanadas and black bean soft tacos. I also made carrot cake cupcakes loaded with [...]  |
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