Curried Red Lentils with Ginger

I made this recipe several weeks ago and it got kind of lost in the shuffle. I wasn’t sure if I was going to post it or not, but when I recently pulled out the leftovers from the freezer to have for lunch, I was reminded of how good it was.

This [...]


Butternut Squash and Herbed Goat Cheese Stacks

I was very excited about this recipe when I discovered it. I mean how can you go wrong with herbed goat cheese and crispy panko crumbs sandwiched between velvety layers of butternut squash? Unfortunately, sometimes looks can be deceiving and things don’t turn out exactly as planned…

As far [...]


Gnocchi di Zucca (Baked Pumpkin Dumplings)

It’s crazy how time flies! I can’t believe it has been over a year since my amazing trip to Tuscany with my mom and sister last fall…

The idea to take a trip to Italy came from my sister and I wanting to do something with my mom to celebrate her retirement [...]

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