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Sesame Almond Crackers

As some of you may recall, I posted a recipe for making homemade almond milk a few weeks ago. Since I started making my own almond milk, I’ve been trying to find recipes to use up all the leftover pulp. This week I used some of the almond pulp to [...]

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Savory Root Vegetable Crumble

A few weeks ago, Cathy, the creator of the blog “What would Cathy Eat?,” challenged other bloggers to post a Thanksgiving recipe that might help inspire others to have a healthier holiday. Since I usually end up eating the side dishes at Thanksgiving, I thought I’d accept her challenge and try to [...]

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