Smoky Split Pea Soup

For my birthday earlier this year, one of the gifts that my mom gave me was a cookbook from Ocean Beach People’s Organic Food Market. This market is located in San Diego, California and is one of the places that I love to go to when I am home visiting [...]


Eggplant Croquettes

Eggplant—such a funny name for a vegetable! For me, there is nothing eggy about it. I suppose I have seen some small white eggplants that are egg-like in shape and indeed that’s where the name came from (the first eggplants Europeans encountered in the 1700s looked like goose eggs), but certainly it [...]


Fresh Herb and Cheese Biscuits

Let’s talk about herbs—fresh herbs. I have mixed feelings when it comes to fresh herbs. On the one hand, I love them—they can add zest and zip to all sorts of dishes. On the other hand they kind of scare me. Sometimes I feel unsure about the [...]


Rosemary and Potato Focaccia

I’m going to let you in on a little secret. Well, not really a secret, more a random tidbit of information about us… Our freezer is currently packed to the brim with bread! So how did it get this way, you might ask. Well we both really enjoy eating bread, [...]

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