Vegan Fettuccine Alfredo

Graham is a big fan of fettuccine alfredo and is always tempted to order it when we go out for Italian food. While this creamy, buttery, and cheesy dish is delicious, its ingredients pack a fatty punch—which has no doubt led to its notorious nickname: “heart attack on a plate!”

Given the [...]


Red Lentil and Roasted Garlic Dip

Daylight saving time has hit us here in the US. Last night we moved our clocks ahead one hour to try and capture more daylight during our waking hours. One of the major benefits of daylight saving time is that it stays lighter later into the evening. One of the [...]

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