Collard Wraps with Baked Tofu and Cabbage Slaw

In general, I’m a pretty big fan of wrapped foods. Burritos, wrap sandwiches, mu shu vegetables, and fresh springs rolls all top my list of delicious wrapped dishes. I am also a fan of figuring out new ways to use the vegetables that come in our CSA box. After receiving [...]


Tofu Fresh Rolls with Peanut Sauce

I love peanut butter! By the spoonful, on bread, with chocolate, in cookies and sauces—if it has peanut butter as an ingredient, I say yes please! I’ve been known to eat peanut butter straight out of the jar and go through an entire jar in less than a week. There have been [...]


What’s “Tasty?”

The table is set and from each dish a thin column of steam playfully swirls upward before fading from sight. Anticipation builds as guests seated around the table lift forks to their mouths and take their first bites. The moment of truth! Will they like it? Will they think the food [...]

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