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Collard Wraps with Baked Tofu and Cabbage Slaw

In general, I’m a pretty big fan of wrapped foods. Burritos, wrap sandwiches, mu shu vegetables, and fresh springs rolls all top my list of delicious wrapped dishes. I am also a fan of figuring out new ways to use the vegetables that come in our CSA box. After receiving [...]

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Baked Vegetable Dumplings

We have a slight obsession with Trader Joe’s vegetable gyoza. Every time we have the opportunity to go to Trader Joe’s we stock-up on bags of these vegetable dumplings. Because they are so easy to make and are so tasty to eat, they’ve become a staple weeknight dinner entrée [...]

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