Rum Raisin Ice Cream

Whenever I tell Graham that I am going to make homemade ice cream, the first question out of his mouth is, “are you making rum raisin?” Of all of the ice cream I’ve made since getting an ice cream maker last summer, rum raisin ice cream is by far our [...]


Mini Sweet Potato Pecan Sticky Buns

We are definitely not hurting for sweet potatoes around here! Week after week they kept coming in our CSA box—and not just a few small ones, but big bags of them. Fortunately, we both enjoy sweet potatoes and for the most part I’ve been able to keep up with the [...]


Chocolate Dulce de Leche Cookies

Chocolate and dulce de leche—these two ingredients pretty much speak for themselves, so I’m not sure I need to say much more about them. I will say just a bit more though—because these fudgy chocolate cookies smeared with rich dulce de leche blew our socks off (and probably made us loosen our [...]


Cranberry Flapjacks

It wasn’t until the summer before my junior year in college that I learned that a “flapjack” is more than just another name for a pancake. It’s actually a whole other type of food –a kind of sweet oat bar. That summer, I did a study abroad program in Cambridge, England and [...]


A Mango Lassi and Memories of 9/11

It is hard to believe that it has been ten years since that fateful day in September 2001. While Graham was in China watching events unfold from afar, I was actually in New York City visiting my sister. She was in graduate school at NYU and we were staying at her apartment [...]

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